We catch up with Benedikt Bösel, managing director of a 3000-hectare farm near Berlin, Germanyv that’s adopting and developing regen ag systems
Agtech expert and attorney Roger Royse shares his thoughts on what the agrifood industry should expect as one year closes and another begins.
From space bakeries to bioreactors, here’s what excites Urban Crop Solutions’ founder Maarten Vandecruys about controlled environment agriculture.
What would it look like if we completely re-designed the food system, product-by-product? In this week’s episode, we speak with Julia Collins, Founder + CEO of Planet FWD, a carbon management platform for consumer companies to bring climate-friendly products to market.
Achieving food security and boosting smallholder farm incomes go hand in hand; Robert Madziva aims to do both with his digital agribusiness platform.
Carbon markets are emerging as a leading tool for tackling our climate crisis, but are they getting to the root of the crisis? We ask Tom Goldtooth.
The FlyFeed founder describes his journey from working at SaaS startups to building his own insect protein company to combat global hunger.
Synonym connects precision fermentation startups with production infrastructure to help them unlock the promise of synthetic biology.
Co-founder Aakash Shah discusses what his company is doing to give its shelf-stable plant-based meat product a truly global appeal.
Solis Agrosciences’ CEO discusses the future of biotech, role of farmers, and how her experience as a woman and an immigrant has informed her work.
The Seedz platform aims to transition more farmers in Brazil online while also giving major suppliers more actionable data.
“We don’t have 15 years to figure this problem out,” the Nowadays co-founder and CEO says of animal agriculture’s role in the climate crisis.
The longtime entrepreneur describes the realities of founding a cultivated meat company, and offers insights for other founders and CEOs in the space.
With its regulatory process now complete, California’s LahakX readies its drone swarming and spot spraying tech for fields in California.
Co-founder and CEO Rachel Yarcony discusses the personal nature of stress, the role of tech in managing it, and why she left Big Pharma to create myAir.
The Australian company offers consumer and industrial versions of its compostable wrap that can replace petroleum-based plastic versions.
The Italian startup uses sensors to monitor the health of honeybee hives and provide apiculturalists with rapid and effective decision support.
Ghana’s Wangara Green Ventures is an impact and climate focused fund supporting small and growing climate-friendly businesses.
The Australian startup has developed an AI-powered platform that can identify, pick, and pack different types of fresh fruits and vegetables.
The carbon offset startup discusses its recent projects aiming to make regenerative ag practices more attainable and affordable for farmers.
