
Vertical farming operator Kalera pursues SPAC listing at $375m valuation
The deal with Nasdaq-listed SPAC Agrico Acquisition Corp is expected to close in the second quarter of 2022.
The deal with Nasdaq-listed SPAC Agrico Acquisition Corp is expected to close in the second quarter of 2022.
The Boston, US-based startup says its natural, microbial alternative to traditional nitrogen fertilizer is crop-agnostic, non-GMO, and cost-effective for farmers facing rising fertilizer costs.
Farmers can use the R3 web app to forecast their potential return on investment for implementing various regenerative ag practices.
A strategic partnership with Walmart includes putting Plenty’s vertically-grown greens on Californian store shelves this year.
Co-founder and CEO Jason Green discusses its new 250,000-square-foot facility and the importance of the microbiome.
Midstream Tech deals increased in response to the problems and inefficiencies in India’s agrifood supply chains highlighted by the Covid-19 pandemic.
Agrolend will use the funds to increase its credit portfolio, enabling more options for farmers using its fintech platform.
The Kirkland, Washington startup offers farmers high-precision plant and soil health management.
Full Harvest’s recent Series B fundraise will go towards accelerating data insights for sellers and buyers of surplus and imperfect food.
The New Orleans-based firm discusses its approach to investing in early-stage companies in synthetic biology, supply chain tech, and cellular agriculture.
Focusing on higher yields instead of novel technologies will make vertical farming more productive, he tells AFN.
A growing number of startups are creating “climate-friendly” snacks that cut carbon and promote regenerative agriculture practices.
The UK startup will use its insect farms to turn food waste from Morrisons supermarkets into feed for hens to produce ‘carbon-neutral’ eggs.
There is “no non-engineered way” to fight climate change at scale and in time, says chief science officer Ellen Jorgensen.
The UK startup offers an AI-driven gene editing platform that uses CRISPR technologies to build more resilience in plants and better crop sustainability.
A sneak-peek at our India Agrifood Startup Investment Report, which comes out tomorrow.
The carbon 2022 program aims to make both carbon markets and conservation practices more accessible and rewarding to a greater number of farmers in the US.
The San Francisco precision fermentation company will scale up its process for brewing animal-free egg proteins and other high-functioning ingredients.
The Italian startups will combine their businesses to help 80,000 farms boost efficiency across 1 million hectares using data.
Better tracking around waste, water, and energy usage could help the CEA industry more accurately measure the sustainability of their operations.
I’m drowning in new food! Can someone please restructure me out of this mess?