August 1, 2023 TerraSafe Materials taps IP from multiple universities to launch ‘disruptive renewable materials platform’
July 28, 2023 Oatly slashes forecast: ‘What you’re seeing is a more muted performance for plant-based in general’
July 28, 2023 Meet the founder: ORF Genetics’ Dr. Björn Örvar on why barley could unlock the potential of cultivated meat
July 26, 2023 ‘Striking’ that Europe’s first cultivated meat application is in Switzerland, not Brussels, says GFI as Aleph Farms submits dossier to Swiss regulator
July 26, 2023 Armed with $18.5m in seed funding, Brevel scales neutral-tasting algae protein ‘at cost parity with soy and pea”
July 25, 2023 Molecular farming: IngredientWerks grows heme protein in corn at ‘unprecedented low cost’
July 25, 2023 Nourish Ingredients aims to launch fats with an ‘authentic animal taste and aroma’ in late 2024