Thought For Food: Harnessing the Next Generation for Food and Agriculture Innovation May 31, 2016 Thought for Food is a global movement that engages and empowers university students from around the world in the mission of feeding 9 billion people by 2050.
Rabobank’s FoodBytes! Selects 10 Startups to Pitch in SF May 31, 2016 A few themes standout among the finalists this year including technologies serving the seafood and aquaculture segment of the food and agtech market.
Data snapshot: From ‘lightning in a box’ to microbial carbon capture, agrifoodtech investment moves upstream in Australia as investors focus on climate mitigation
🎥 Germin8 Ventures on a ‘bruising’ year in venture capital, and new opportunities in ‘frontier science and computation’
Meet the founder: Hyphen’s Stephen Klein on ‘humbling’ startup experiences, pandemic pivots, and why you don’t need a robotic sledgehammer to crack a nut
New AgFunder, ISF report highlights gaps and opportunities to invest in climate adaptation for smallholder farmers
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International Fresh Produce Association launches year 3 of its produce accelerator